Cold Pressed Mustard Oil Price - Ekaris Wood Pressed Mustard Oil in amber glass bottle with traditional wooden ghani and mustard seeds

Cold Pressed Mustard Oil Price-7 Quality Standards That Set Ekaris Apart

Key Takeaways

  • Cold pressed mustard oil price is higher for genuine reasons — not just branding
  • Ekaris follows 7 non-negotiable quality standards before every single bottle leaves their facility
  • Ekaris Wood Pressed Black Mustard Oil starts at just ₹159 for 250ml
  • Every batch undergoes 40+ tests at an ISO 17025 certified laboratory
  • By the end of this blog, you will know exactly why the price is justified — and why it matters for your family

You Are Standing in Front of Two Bottles. Which One Do You Pick?

Imagine walking through a supermarket. Two bottles of mustard oil sit side by side. One is priced at ₹120. The other at ₹549. Both labels say "pure mustard oil."

Most people reach for the cheaper one. And that is completely understandable.

But here is what those labels do not tell you: how the oil was made, what was added during processing, whether anyone actually tested it, and whether what is inside matches what is printed outside.

Cold pressed mustard oil price is higher for reasons that go far beyond packaging or marketing. The gap represents seed quality, extraction integrity, laboratory verification, and an uncompromising commitment to purity. At Ekaris, every one of those reasons is documented, tested, and publicly available — because your family deserves to know exactly what they are cooking with.

What Is Cold Pressed Mustard Oil — And Why Does It Cost More?

Cold pressed mustard oil is extracted from mustard seeds using a slow, low-temperature wooden press — without any heat, chemical solvents, or industrial refining. This method preserves the oil's natural Omega-3 fatty acids, antioxidants, pungency, and nutritional profile exactly as nature intended.

Refined mustard oil, by contrast, uses hexane (a petroleum-derived chemical solvent) to extract maximum oil, followed by bleaching agents to remove color and deodorizers to neutralize smell. The result is cheaper, more available — and stripped of nearly everything that makes mustard oil genuinely beneficial.

Here is why cold pressed mustard oil price is structurally higher:

Factor Cold Pressed Method Refined Method
Extraction Temperature Below 40°C 120–200°C
Oil Yield Per kg Seeds 30–35% 40–45%
Chemicals Used Zero Hexane + Bleaching Agents
Nutrients Retained Fully Intact Largely Destroyed
Processing Time Slow — Traditional Ghani Fast — Industrial Machine
Lab Testing Required Extensive Minimal
Cost of Production High Low

Less yield. Slower process. No chemical shortcuts. Rigorous testing. That is the honest answer behind every premium cold pressed mustard oil price — and it is a price worth understanding before you decide.

7 Quality Standards That Set Ekaris Apart

These are the seven specific commitments Ekaris makes on every bottle — the standards that separate genuine cold pressed mustard oil from everything else on the shelf.

Quality Standard 1 — Non-GMO Seeds Selected at the Source

Quality at Ekaris does not begin at the press. It begins at seed selection.

While many brands use whatever seeds are cheapest and most available, Ekaris sources only non-GMO premium mustard seeds from verified suppliers. This matters more than most buyers realize. GMO mustard seeds have an altered natural composition that reduces the concentration of allyl isothiocyanate — the sulfur compound responsible for mustard oil's characteristic sharp pungency, natural antimicrobial properties, and authentic flavor.

When you open a bottle of Ekaris Wood Pressed Mustard Oil and the aroma makes your eyes water slightly — that is allyl isothiocyanate doing exactly what it is supposed to do. That is the quality signal most buyers never knew they should look for. If a bottle of cold pressed mustard oil smells mild and neutral, something has gone wrong — either in the seeds or the process.

Quality Standard 2 — Single First Press, Traditional Wooden Ghani

Ekaris uses a single first-press wooden ghani extraction method — and this single decision defines the quality of everything that follows.

In a traditional wooden ghani, mustard seeds are loaded and slowly pressed in a circular motion. The process is unhurried. The temperature stays below 40°C throughout. The natural cellular structure of each seed remains intact. And the oil that emerges from that first press carries the full nutritional potency of the seed — bold pungency, natural golden color, and the complete Omega-3 profile that makes mustard oil genuinely valuable.

Many brands reduce costs by pressing seeds two or three times. Each additional press extracts lower quality oil with diminishing nutritional value. Ekaris presses once. That first press is your bottle — nothing more, nothing less.

This is precisely why Ekaris Wood Pressed Black Mustard Oil delivers 17 grams of Omega-3 fatty acids per 100 grams — a figure that refined mustard oil cannot come close to matching.

Quality Standard 3 — Absolutely Zero Chemical Processing

Walk through a conventional refined mustard oil facility and you will see this process play out in four stages:

Stage 1 — Solvent Extraction: Hexane is used to dissolve and extract maximum oil from seeds. More yield, more profit.

Stage 2 — Bleaching: Bleaching agents remove the natural golden color to create a consistent pale appearance.

Stage 3 — Deodorization: High heat and steam strip the oil of its natural aroma, producing a neutral smell.

Stage 4 — Preservation: Artificial preservatives are added to extend shelf life.

At Ekaris, none of these four stages exist.

The oil that flows from the wooden ghani goes directly into the bottle. No hexane. No bleaching. No deodorization. No artificial anything. The deep golden color you see in every Ekaris bottle is natural. The bold aroma is natural. The sharp, authentic taste is natural. Because nothing has been added, removed, or altered.

Quality Standard 4 — 40+ Laboratory Tests on Every Single Batch

This is Ekaris's most powerful quality commitment — and one of the rarest in the Indian edible oil market.

Every production batch is sent to Qualiset Food Laboratories, an ISO 17025 certified, NABL approved independent testing facility, where it undergoes more than 40 individual quality checks before a single bottle reaches a customer. These tests include:

  • Acid Value — measures oil freshness and degradation level
  • Peroxide Value — checks for oxidation and rancidity
  • Erucic Acid Level — verifies compliance with FSSAI safety limits
  • Heavy Metals Screening — tests for lead, arsenic, cadmium, and mercury
  • Adulteration Detection — screens specifically for argemone oil, palm oil, and mineral oil — the three most common adulterants in Indian mustard oil
  • Microbial Contamination — bacteria and fungi check
  • Omega-3 Fatty Acid Quantification — verifies that the nutritional claims on the label are accurate

The test reports are not locked away in a filing cabinet. They are publicly available on the Ekaris website — downloadable by any customer who wants to verify what they are buying. This level of transparency is not common in this category. It exists at Ekaris because the products pass every test.

Quality Standard 5 — FSSAI Certified and MSME Registered

Ekaris is a fully FSSAI certified brand — compliant with India's highest food safety regulatory authority. FSSAI certification requires that erucic acid stays below 2%, that no harmful adulteration is present, that labeling is accurate and complete, and that production facilities meet hygiene and safety standards through regular inspections.

Ekaris is also MSME registered under Amshine Nutritions Pvt. Ltd. — a legally verified, government-registered Indian business. When you buy from Ekaris, you are not buying from an unverified seller with no accountability. You are buying from a registered company that stands behind every bottle it sells.

Quality Standard 6 — Full Transparency With Publicly Available Lab Reports

In a market where adulteration is widespread and label claims are routinely misleading, Ekaris has chosen a different path: complete transparency.

Any customer can visit ekaris.in, navigate to a product page, and download the full third-party laboratory test report for that product. The ISO 17025 certificate from Qualiset Food Laboratories is there to read. Every parameter, every result, every certification number — open and available.

This is not a marketing strategy. It is accountability. And it is only possible because the products genuinely pass every test they are put through.

Quality Standard 7 — Ethical Sourcing and 5,000+ Farmer Families

Ekaris's quality standard does not begin with manufacturing. It begins in the fields where the mustard seeds are grown.

Ekaris works in direct partnership with over 5,000 farmer families across India. This partnership ensures complete traceability — Ekaris knows exactly where every seed comes from, how it was grown, and what standards were followed. Non-GMO cultivation is verified at the source. Fair prices are paid directly to farmers, with no exploitative middlemen in the supply chain.

When you buy Ekaris, the cold pressed mustard oil price you pay does not just fund a quality product. It supports thousands of Indian farming families, sustainable agricultural practices, and a supply chain built on honesty from soil to shelf.

Ekaris Cold Pressed Mustard Oil — Full Price Guide 2026

Product 250ml 500ml 1 Litre 5 Litre
Wood Pressed Black Mustard Oil ₹159 ₹329 ₹549 ₹2,350
Wood Pressed Yellow Mustard Oil ₹179 ₹349 ₹599
Wood Pressed Coconut Oil ₹569 ₹949
Wood Pressed Groundnut Oil ₹189 ₹349 ₹629

 Free Shipping on orders above ₹799 |  Up to 20% OFF currently live |  WhatsApp ordering available

Is The Cold Pressed Mustard Oil Price Actually Worth It? — The Real Math

One 1-litre bottle of Ekaris Wood Pressed Black Mustard Oil costs ₹549.

The average Indian household uses approximately 10–15ml of cooking oil per day.

1000ml ÷ 12ml (daily average) = roughly 83 days of supply.

₹549 ÷ 83 days = ₹6.6 per day.

For less than the price of a single cup of chai, your family gets zero chemicals, 40+ lab tested purity, FSSAI certification, Omega-3 rich nutrition, and the authentic flavor that refined oil simply cannot deliver.

The cold pressed mustard oil price question answers itself when you look at it this way.

What Real Ekaris Customers Are Saying

"Feels exactly like the sarson tel my grandmother used to make — the aroma is completely authentic."
 Rakesh Yadav ⭐⭐⭐⭐⭐

"The tadka flavor is on another level. You can immediately tell the difference from refined oil."
 Pooja Sharma ⭐⭐⭐⭐⭐

"You can genuinely feel the wood pressed quality — it is nothing like the refined version."
 Ankit Verma ⭐⭐⭐⭐⭐

"Dal, sabzi, paratha — everything tastes better. This is the real thing."
 Manoj Singh ⭐⭐⭐⭐⭐

Overall Rating: 4.65 / 5 — Based on 55 verified customer reviews

Frequently Asked Questions

Q1: Why is cold pressed mustard oil price higher than regular mustard oil?
Cold pressed mustard oil uses a slow wooden ghani method that yields only 30–35% oil per kilogram of seeds, compared to 40–45% with chemical solvent extraction. Add non-GMO seed sourcing, zero chemical processing, and 40+ independent lab tests per batch, and the higher production cost becomes self-explanatory. You are paying for verified purity — not for branding.

Q2: How long does one bottle of Ekaris mustard oil last?
A 1-litre bottle lasts approximately 80–85 days for a standard Indian family using around 12ml per day in daily cooking. Stored correctly — sealed, away from direct sunlight in a cool dry place — Ekaris mustard oil maintains its quality for up to 12 months from the date of manufacture.

Q3: Can Ekaris mustard oil be used for hair care as well as cooking?
Yes, absolutely. Ekaris Wood Pressed Black Mustard Oil contains 17 grams of Omega-3 fatty acids per 100 grams, making it excellent for scalp nourishment, hair strengthening, and reducing breakage. Warm the oil slightly, massage into the scalp for 10–15 minutes, leave for at least 30 minutes or overnight, and wash out with a mild shampoo. Consistent use over 4–6 weeks delivers visible results.

Q4: How is Ekaris different from other cold pressed mustard oil brands?
Three things set Ekaris apart: complete transparency with publicly downloadable lab reports, ISO 17025 certified third-party testing on every batch (not just once), and a direct ethical sourcing partnership with 5,000+ farmer families. Most brands claim cold pressed — Ekaris proves it.

Q5: Is Ekaris mustard oil safe for daily cooking?
Yes, completely. Ekaris Wood Pressed Mustard Oil is FSSAI certified, ISO 17025 lab tested, erucic acid levels verified within FSSAI prescribed limits, and free from every common adulterant. Thousands of Indian families use it as their primary cooking oil daily. The 4.65/5 rating across verified reviews reflects consistent, long-term satisfaction.

Q6: How can I place an order?
Visit ekaris.in, choose your product and size, and complete your order online. You can also place your order directly on WhatsApp at +91 93109 01569. Orders are dispatched the next business day, and delivery takes 3–7 business days across India. Free shipping applies on all orders above ₹799.

Q7: Are there any discounts available on Ekaris mustard oil?

Yes, Ekaris currently offers up to 20% OFF on all wood pressed oils including Black Mustard Oil, Yellow Mustard Oil, Coconut Oil and Groundnut Oil. Additional savings are available through free shipping on all orders above ₹799. For the latest offers and combo deals, visit ekaris.in or WhatsApp directly at +91 93109 01569. Bulk orders and special pricing are also available on request.

 Q 8:What Are the Health Benefits of Mustard Oil?

Mustard oil offers significant health benefits due to its rich content of Omega-3 fatty acids, monounsaturated fats, Vitamin E, and natural antioxidants. It supports heart health, aids digestion, exhibits antimicrobial properties, and has been used in Ayurvedic medicine for centuries as a warming, therapeutic oil for both internal and external use.

Q 9:- How to Store Mustard Oil Properly?

Mustard oil should be stored in a cool, dry place away from direct sunlight and heat sources, in a tightly sealed dark glass or food-grade HDPE container. Proper storage prevents oxidation, rancidity, and nutrient degradation — ensuring the oil retains its natural pungency, Omega-3 content, and authentic flavor for its full shelf life of up to 12 months.

Q 10:- What Are the Environmental Impacts of Mustard Oil Production?

Mustard oil production has both positive and negative environmental impacts depending entirely on the extraction method used. Cold pressed and wood pressed methods like Ekaris uses are significantly more environmentally friendly than industrial refined oil production, which relies on chemical solvents, high energy consumption, and generates toxic waste byproducts.

Q 11:-What are the nutritional values of Ekaris mustard oil?

Ekaris Wood Pressed Mustard Oil is one of the most nutritionally complete cooking oils available in India. Being cold pressed through a traditional wooden ghani method at below 40°C, it retains its complete natural nutritional profile — including Omega-3 fatty acids, monounsaturated fats, Vitamin E, selenium, and natural antioxidants — that are largely destroyed in refined mustard oil during chemical processing.

Conclusion — The Choice Is Yours, But Now You Know

Every time you pour oil into your pan, you are making a choice about what goes into your family's food.

Refined mustard oil at ₹120 is a choice. It is cheap, widely available, and it gets the job done. But it was extracted with hexane, bleached to look consistent, deodorized to smell neutral, and preserved artificially. Whatever beneficial properties mustard seeds naturally contain have largely been processed out.

Ekaris at ₹549 is a different choice entirely. Single press. Non-GMO seeds. Zero chemicals. 40+ lab tests per batch. FSSAI certified. Publicly available test reports. Omega-3 intact at 17g per 100g. Ethically sourced from 5,000+ farming families.

The cold pressed mustard oil price gap between those two bottles is not marketing. It is the documented, tested, transparent difference between oil that is processed for profit and oil that is produced for purity.

Ekaris has never taken a shortcut. Not in sourcing, not in pressing, not in testing, not in labeling. And every bottle that reaches your kitchen carries that standard intact.

Your family deserves to know what is in their food. Now you do.

 Order Ekaris Today — Genuine Purity, Delivered to Your Door

 Wood Pressed Black Mustard Oil — From ₹159

 Wood Pressed Yellow Mustard Oil — From ₹179

 Wood Pressed Coconut Oil — From ₹569

 Wood Pressed Groundnut Oil — From ₹189

Contact Us

Have a question about any product, need help with your order, or want to place a bulk inquiry? Our team is always ready to help.

Team Ekaris
 +91 93109 01569 | +91 95116 01098
info@ekaris.in
 Office Aimnabad Sector 1, Bisrakh Jalalpur, Greater Noida, Uttar Pradesh 201306
 WhatsApp ordering available — quick and easyAuthor

Team Ekaris is the content and product team at Amshine Nutritions Pvt. Ltd., Greater Noida, India. Ekaris produces traditional wood-pressed oils, A2 cow ghee, and organic honey in partnership with indian farme families — with zero shortcuts, 40+ lab tests per product, and complete transparency at every step. Learn more at ekaris.in

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