Ekaris Gir A2 Cow Ghee Made from the A2 milk of purebred Gir cows from Gujarat, this ghee is prepared using the traditional Bilona method to preserve its natural richness and aroma. Smooth, golden, and deeply nourishing—it's a wholesome touch of Indian tradition in every spoonful.
Product is amazing, been using it daily for bullet coffee.
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Ankit
The texture is smooth and creamy, and it melts beautifully. I use it daily—on roti, in breakfast, and even for cooking. Worth every rupee for the purity it offers.
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Aman
I used this ghee to prepare laddoos, and the result was incredible. The fragrance, color, and richness added that festive touch to my recipe. Highly recommended!
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Ankita
Ekaris ghee has completely upgraded my cooking. The flavor is authentic, and you only need a small amount for great taste. Truly premium quality!
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Avni sharma
I absolutely loved this ghee! The aroma is rich, and the texture is perfectly grainy. You can instantly tell it’s pure A2 Gir Cow Ghee. It made my sweets taste heavenly!
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